What’s included in your Catered Stay...
- Breakfast (Tea & Coffee, Fruit juices, French Bread & Pastries, Yoghurts, Fresh Fruits, Cereals, Muesli & a Daily Hot Option)
- Afternoon Tea & Homemade Cakes
- Delicious 4 course evening dinner*
- Unlimited wine with your evening meal
- Prosecco & canapés at beginning & end of week
- Complimentary Tea & Coffee
- Fluffy bathrobes & toiletries
- Mid-week towel change
- Flexible shuttle service to & from the ski slopes (this includes lifts on the chalet day off)
* Provided on 5 of the 7 nights (new for 2019/20 season).
Tuesday is the self serve night where a delicious Tartiflette has been prepared for you to enjoy in the comfort of the chalet. Thursday is the chalet day off where a continental buffet breakfast will be laid and we can recommend one of Morzine’s finest restaurants for the evening.
What we can do for you
- Pre-booked airport transfers, right to the chalet door (£70/€78 pp return)
- Organise your ski pass to be waiting for you at your Chalet, ready for your first day on the slopes
- Arrange specialist ski and board hire to be fitted in the comfort of the Chalet. It’s hassle free!
- Advice on ski school, private tuition, off-piste guiding
- Assist in organising childcare
- Book in-chalet massage and beauty therapy
Sample Menu
Evening Menu
Starter
Sweet potato falafels with a tangy shredded salad of mint, cucumber, spring onion & cherry tomato
Main
Pork tenderloin with a sage, apple & leek sauce, Parmesan crusted roasted parsnips and baked parma ham shards
Dessert
Fondant au Chocolat with a melted salted caramel centre, mascarpone cream & a biscuit thin (for dipping!)
Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie
Vegetarian Evening Menu
Vegetarian Starter
Parsnip & Apple Soup with fluffy stilton croutons
Vegetarian Main
Gudjarat Aubergine Curry with pomegranate rice, cumin & mint slaw & coriander flatbread
Dessert
Individual Banoffee Pie
Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie