Traiteur

What’s included in your Catered Stay...

Breakfast (Tea & Coffee, Fruit juices, French Bread & Pastries, Yoghurts, Fresh Fruits, Cereals, Muesli & a Daily Hot Option)
Afternoon Tea & Homemade Cakes
Delicious 4 course evening dinner*
Unlimited wine with your evening meal
Prosecco & canapés at beginning & end of week
Complimentary Tea & Coffee
Fluffy bathrobes & toiletries
Mid-week towel change
Flexible shuttle service to & from the ski slopes (this includes lifts on the chalet day off)

* Provided on 5 of the 7 nights (new for 2019/20 season).

Tuesday is the self serve night where a delicious Tartiflette has been prepared for you to enjoy in the comfort of the chalet. Thursday is the chalet day off where a continental buffet breakfast will be laid and we can recommend one of Morzine’s finest restaurants for the evening.

What we can do for you

Pre-booked airport transfers, right to the chalet door (£70/€78 pp return)
Organise your ski pass to be waiting for you at your Chalet, ready for your first day on the slopes
Arrange specialist ski and board hire to be fitted in the comfort of the Chalet. It’s hassle free!
Advice on ski school, private tuition, off-piste guiding
Assist in organising childcare
Book in-chalet massage and beauty therapy

Sample Menu

Evening Menu

Starter
Sweet potato falafels with a tangy shredded salad of mint, cucumber, spring onion & cherry tomato

Main
Pork tenderloin with a sage, apple & leek sauce, Parmesan crusted roasted parsnips and baked parma ham shards

Dessert
Fondant au Chocolat with a melted salted caramel centre, mascarpone cream & a biscuit thin (for dipping!)

Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie

Vegetarian Evening Menu

Vegetarian Starter
Parsnip & Apple Soup with fluffy stilton croutons

Vegetarian Main
Gudjarat Aubergine Curry with pomegranate rice, cumin & mint slaw & coriander flatbread

Dessert
Individual Banoffee Pie

Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie