What’s included in your Catered Stay...

  • Breakfast (Tea & Coffee, Fruit juices, French Bread & Pastries, Yoghurts, Fresh Fruits, Cereals, Muesli & a Daily Hot Option)
  • Afternoon Tea & Homemade Cakes
  • Delicious 4 course evening dinner*
  • Unlimited wine with your evening meal
  • Prosecco & canapés at beginning & end of week
  • Complimentary Tea & Coffee
  • Fluffy bathrobes & toiletries
  • Mid-week towel change
  • Flexible shuttle service to & from the ski slopes (this includes lifts on the chalet day off)

* Provided on 5 of the 7 nights (new for 2019/20 season).

Tuesday is the self serve night where a delicious Tartiflette has been prepared for you to enjoy in the comfort of the chalet. Thursday is the chalet day off where a continental buffet breakfast will be laid and we can recommend one of Morzine’s finest restaurants for the evening.

What we can do for you

  • Pre-booked airport transfers, right to the chalet door (£70/€78 pp return)
  • Organise your ski pass to be waiting for you at your Chalet, ready for your first day on the slopes
  • Arrange specialist ski and board hire to be fitted in the comfort of the Chalet. It’s hassle free!
  • Advice on ski school, private tuition, off-piste guiding
  • Assist in organising childcare
  • Book in-chalet massage and beauty therapy

Sample Menu

Evening Menu

Sweet potato falafels with a tangy shredded salad of mint, cucumber, spring onion & cherry tomato

Pork tenderloin with a sage, apple & leek sauce, Parmesan crusted roasted parsnips and baked parma ham shards

Fondant au Chocolat with a melted salted caramel centre, mascarpone cream & a biscuit thin (for dipping!)

Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie

Vegetarian Evening Menu

Vegetarian Starter
Parsnip & Apple Soup with fluffy stilton croutons

Vegetarian Main
Gudjarat Aubergine Curry with pomegranate rice, cumin & mint slaw & coriander flatbread

Individual Banoffee Pie

Coffee, cheese & biscuits
Reblochon, Brie, Roquefort, Tomme de Savoie